Julie Green

Ohio 03 June 2009

Well-done porter house steak with steak sauce, a baked potato with sour cream and bacon bits, salad with lettuce, cucumbers, tomatoes, radishes, green peppers, carrots and French dressing, corn on the cob with butter, grapes, macaroni and cheese, dinner rolls and Cool Ranch Doritos with a jar of salsa, strawberry ice cream and strawberry cheesecake—both with real strawberries, a 2-liter of Dr. Pepper with ice and one tea bag.

10 in.
Dinner plate